Curry leaf
Curry leaf is an important natural food preservative in South Indian cooking, especially in kerala.Use and throw mechanism adopted in the case of curry leaf. But it’s not good and it is essential for our health. It has great medicinal value and its entire parts are used for various purposes.
Cultivation:
It is a small herbal tree and 5-7 m long. The leaves are pinnate with 11-21 leaflets. Its flowers are white in color and have nice smell. We can plant it in our home and it will suitable to grow in any climate. Mostly new plants are growing from its seeds. Budding can be implemented for large scale production.
Uses:
It is mainly used in curries for getting taste and smell. We can use this in raw or fried form. Curry trees are of different types. Small leaves like types have better taste. We can use this in dishes for garnishing. While eating food most of them simply remove the leaves and just throw it to outside. Don’t be like that, because it is a good medicine.
Medicinal values:
1)It increases the digestive capacity
It’s a good medicine for digestion and helps the digestive enzymes to fasten the digestion process. Also add some curry leaves to the butter milk and it use after lunch. It prevents all indigestion problems.
2)It cures the internal diseases
· If uses curry leaf juice three times in daily. It helps to cure diarrhea and dysentery.
· Just take 10-12 curry leaf, little tamarind and grind well. Add this to one glass water and it use daily. This will help to avoid skin diseases.
· Take 1 leaflet of curry leaf and some turmeric. Then grind and mix well and use it in daily. It helps to prevent asthma.
· The mixture of curry leaf and turmeric use it daily for one month. It also helps to avoid allergy
· It is good for eyesight and it contain vitamin A. It also cures cataract.
3)It prevents the early hair graying
We can use curry leaf in curries or daily use 2-3 curry leafs. It helps to prevent premature hair greying.Hair growth can be improved using curry leaf oil.
4)It also helps to prevent the cholesterol
Curry leaves are used for cholesterol treatment. Take some curry leaf and make it a paste form and use daily. This way we can control cholesterol in our body.
If we eat one curry leaf daily, that’s good for our health…
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